Healthy Foods – To Live Long and Prosper!
Eating healthier is one of the best ways to save money. Basic wholesome foods cost less than foods that are flooded with added fats or preservatives!
The other good part of eating healthier foods is that you actually feel fuller and more satisfied after you eat them. Whole foods have more staying power, that is, they stay with you longer which means that you won’t be tempted to reach for something that’s not healthy later. What are some examples of foods that are healthy? Foods such as lean meats, fruits, brightly colored vegetables, nuts, cereals, oatmeal, whole grains, and whole grain rice. The way to be healthy is to get healthy. The way to get healthy is to eat healthy foods. Healthy meals should consist of 3 or 4 ounces of lean meat, 1/2-more cup of vegetable or fruit, and 1/4 cup of carbohydrate or use the two-thirds, one-third rule. Vegetables, grains and fruits should occupy about two thirds of the plate and meat, poultry or fish the remaining one third. The size of a tennis ball is equivalent to one serving, or about 20 percent of the recommended serving for fruits and vegetables daily. Half a bagel which is the size of a hockey puck, represents one serving from the grain food group. Three ounces of protein is about the size of a deck of playing cards. We all remember our food pyramid. The RDA components are six to 11 servings from the bread group, three to five servings of vegetables, two to four servings of fruits, and two to three servings from the milk group. From the meat group, five to seven ounces daily is recommended. Fats, oils and sweets should be used sparingly. Consume only 53 to 93 grams of total fat and just 6 to 18 teaspoons of total added sugars. Calories per day for a teenager or highly active adult should be around 2,800 calories. Smaller or more inactive people should consume around 1,600 calories a day. Choose Healthy Foods
Meats Choose lean meats and poultry and prepare them without adding saturated and trans fat if possible. You can fry boneless chicken breasts in Olive Oil to a crispy brown which is simply delicious and healthy. Most meat has about 70 milligrams of cholesterol in each three to four ounce cooked serving. The average person should consume no more than six ounces of lean meat, poultry, fish or seafood a day. Meats can be part of your healthy foods diet when you choose the right ones! Dairy Consume whole-fat dairy products such as buttermilk and whole milk or 2 percent full-fat dairy products like yogurt and cheese less often. Look for fat-free or low-fat cottage cheese, part-skim milk mozzarella, ricotta, and other fat-free or low-fat cheeses. If you don't consume as many meat products, you can increase your dairy consumption. Dairy products however, make your mucus thick so if you have a cold or the flu, cut them out as much as possible. You can include dairy products as part of a healthy foods plan if you are conscious of serving sizes and portion sizes.
Sugars may be labeled either as sucrose, glucose, fructose, maltose, dextrose, corn syrups, high fructose corn syrup, concentrated fruit juice and honey. Read the ingredients of the products you buy. Choose items that don’t have added sugars in their first four listed ingredients. Healthy foods contain less sugar. Salt Foods lower in salt also lower your risk for high blood pressure and may help to control it. It’s best to consume less than 2,300 mg of salt or sodium per day. African Americans, middle-aged and older adults, and people with high blood pressure should consume less than 1,500 mg per day. Salt can increase cholesterol which can add to coronary artery disease. Healthy foods contain lower amounts of sodium. Fiber Fiber should be included as regularly as possible, to keep you regular! Fiber is classified as either soluble or insoluble. When regularly eaten as part of a diet low in saturated fat and cholesterol, soluble fiber has been shown to help lower blood cholesterol and reduce the risk of diabetes and colon and rectal cancer. You should eat at least 25–30 grams of both soluble and insoluble fiber every day. The more calories you require to meet your daily needs, the more dietary fiber you need. Try to eat at least 14 grams of fiber per 1,000 calories you consume. Read Labels Make reading food labels a habit and you’ll learn to pick your healthy foods more wisely. Many foods have saturated fat or trans fat that can raise your cholesterol. Some may be high in sodium, which can increase blood pressure in some people. Key Terms to Remember Eating healthy foods can increase your longevity. You really can live long and prosper when you include them in your daily diet more often, and consume junk foods less often. You will lose weight when you eat proper serving sizes and save money by not buying junk. Healthy foods are naturally nutritious and delicious! Related Pages Healthy Snacks to Whip Up in a Zip! Healthy Hair - No Magician Required! Stay Healthy and Enjoy More of Your Life! Healthy Meals for a Healthy Lifestyle Healthy Vegetables – Going Green to Save Money Related Products
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